Lune Croissanterie | Contact Coming Soon: Lune Croissanterie Sydney - theurbanlist.com Reids approach to maintaining the well-known high standard of her croissants is to keep a methodical process, with every temperature of every ingredient measured and recorded, and resting times adjusted in line with those variables. As always, the husband-and-wife team will be working closely with growers and producers who prioritise sustainability and ethical practices. The incredibly popular Melbourne bakery, Lune Croissanterie, is bringing 500 of their finest and doughiest croissants to Sydney for one day only (pictured), The delicious baked goods will be on sale at the Paramount Coffee Project in Surry Hills from midday on Thursday 24 August, until the 500 croissants are sold out, A lot of work goes into the croissants - they are folded, rested, fermented and proved for three days - using rulers, thermometers and detailed notes (pictured before baking). Shes passionate, crazily intelligent, highly driven, and has one of those businesses wed all love. Itll have a sunshine-yellow ground-floor dining room with terracotta tiles and white marble, and a second-floor function space with a soft blue palette. , two retail outlets in Melbourne where each morning youll find cues of raving fans lining up, down the street, before the doors have even opened. In 2022, Sydneys dining scene felt like a mixed bag. The site in Sydney requires a lot of restoration, Lune co-owner Kate Reid told Broadsheet at the time. How a Formula 1 Engineer Created One of the World's Most Coveted Pastries Its [not far from] the city but feels like youve travelled much further afield, which makes it all the more unique and special.. Instagram is filled with photos of crullers which are often accompanied by cups of coffee, hot chocolate and chai latte from Moon's in-house brand, Coffee Supreme. Reid is a purist, driven by precision, with an obsession that shines through in everything she does. In order to post comments, please make sure JavaScript and Cookies are enabled, and reload the page. Kate Reid said:We could not be more thrilled to have secured this marquee space in the beautiful Oxford & Foley development. "You know what? Kate Reid is the founder of Lune Croissanterie, two retail outlets in Melbourne where each morning you'll find cues of raving fans lining up, down the street, before the doors have even opened.
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