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This perfectly seasoned seafood breading is made with yellow corn meal, real lemon juice, and savory garlic, onion and spices. One advantage of small batches is that you can work with fewer people and control more quickly. I havent had any whiting fish in such a long time. Redfish with roasted pecan vegetable relish, meuniere sauce and shoestring potatoes The Air Fryer Chicken Coating Mix provides an unmatched texture and delicious taste that will leave your taste buds craving more. Zatarain's Fish Fry - Crispy Southern, 24 oz - Walmart.com I want my daughter to have the same memories I had growing up and this is one way that I can share with her a small piece of my upbringing. This blend of cornmeal, flour, and spices will give your fish a nice crispy coating that is full of flavor. Maybe my love for it stems from eating it a lot growing up. Heat 5 inches of oil in a deep-fryer to 365 degrees F (180 degrees C). Heat on medium-high heat to 375F. When you notice smoke, turn off the heat and wait for it to cool before turning the fryer back on. Trending Post: French Toast your kids will love. 2. When it comes to deep-frying, cod is an obvious choice. You can use it to coat any type of fish you like, and its a fantastic alternative to traditional breadcrumbs. Fried Seafood, Seafood, soul food, Southern, Southern American, Whiting Fish. One of the key features of this fryer pot is its non-stick coating, which prevents food from sticking and makes cleaning up a breeze. The fish should be sprayed with non-stick cooking spray and cooked for 8 minutes at 400F. POUR Zatarain's Crispy Southern Fish Fri onto plate or into plastic bag. Zatarain's Crispy Southern Style Fish Fri, 25 lb - Amazon.com Yes, I grow up on Whiting fish. Southern Pan Fried Fish (Whiting Fish Recipe) - Whisk It Real Gud POUR Zatarain's Crispy , See Also: Zatarain's fish fry copycat recipeShow details, WebWhip up New Orleans style fried fishin a matter of minutes with the help of this Zatarain's seasoned fishfri breading mix. Fish should ideally be fried in a pan at 350F to 375F. And it was so much easier than I thought it would be. Thanks for your comment! Use a high-temperature oil, such as canola or peanut, to ensure crispiness. The second step is to heat the oil until it is hot but not smoking. 1/4 cup cornmeal. Zatarains Fish Fry Copycat Recipe - Share Recipes