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Thank you for such high quality food that makes our lives easier! Dig into a veritable Lowcountry feast, from centuries-old receipts such as shrimp pie and cream oysters to 20th-century creations like she-crab soup, and get the recipes. heat and serve casseroles, boxed lunches for groups, grab & go lunches, and more . The cornmeal-tempura soft shell at the Kingstide is served as a sandwich with remoulade, shredded lettuce, tomato, and crispy onions. Thank you so much! The word barbecue is said to have been derived from the West Indian barbacoa, for the slow-cooking meat over hot coals. Each meal comes pre-cooked, packaged, labeled and with reheating instructions for your ease. The Food Guy: Dinner prep time low? Try a Casserole to Go! Order by noon Nov. 17 by calling 843-884-9386 or emailing peprolls@yahoo.com, and pick up on Nov. 26. Pick up is 2-5 p.m. Nov. 23-24. Menu here. Hambys thought of everything from the cocktail hour hors doeuvres, the main dish, the late night snack, to even packing up a to go bag for me and my husband to enjoy after the wedding. ACME Lowcountry Kitchen, for example, offers jerk shrimp over coconut grits with pineapple salsa. FROGMORE STEW (LOWCOUNTRY BOIL) local shrimp, kielbasa sausage , corn, red potatoes, magnolia & cocktail sauce with lemon slices MOMMAS POT ROAST carrots, potatoes, white rice in au jus gravy PARMESAN ENCRUSTED CHICKEN served with creamy sun dried tomato sauce BBQ CHICKEN BREAST SBC BBQ sauce and Carolina gold GARLIC & HERB GRILLED CHICKEN served with creamy lemon garlic herb sauce SPIRAL HAM tea biscuits, pimento biscuits, honey Dijon mustard HONEY BOURBON PORK LOIN pimento biscuits GRILLED SHRIMP SKEWERS served with homemade cocktail and magnolia sauce BLACKENED MAHI mango salsa BAKED SALMON CHOICES OF blackened, honey grain mustard or creamy dill sauce, (Choose 2-3) creamy shrimp alfredo, chicken & broccoli alfredo, marinara meat sauce, chicken piccata, shrimp scampi, Italian meatball marinara, spinach & mushroom ravioli cream sauce, sundried tomato & spinach pesto.